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Since it was difficult to access regularly, it represented a rare indulgence and a sign of status. Historically, meat was considered to be a strong source of nutrition. The study also found that the Indian livestock population alone is big enough to raise the earth’s temperature by 0.69 millikelvin, which represents 14 percent of the total increase of global temperatures over the next 20 years.Įliminating dairy is a huge opportunity for Indian consumers to do something about climate change since it is and will continue to be more widely consumed than meat, eggs, and fish. Methane is a greenhouse that is 20 times more potent than carbon dioxide. India has the world’s largest livestock population at a staggering 500 million heads.Ī study by the Indian Institute of Technology Delhi and the Deenbandhu Chhotu Ram University of Science and Technology found that livestock emitted 15.3 million tonnes of methane in 2012.

This cycle allows for a huge meat and dairy output and large livestock population. When female buffaloes or cows reach the peak of their productivity, they are sold through middlemen for slaughter. Females are kept alive for a longer period for milk production. Others are used for work and are sent to slaughter or abandoned when they are too old and weak. Male calves are either sent for slaughter, abandoned, or used for breeding. Milk can only come from a cow or buffalo who has recently had a calf. Veganism is more environmentally friendly in India because the dairy industry fuels the beef industry.

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